Name: Baked Beans for the Crockpot
Ingredients: 1 lb Dried small white beans; rinsed; 4 1/2 c Water; 1/3 c Molasses; 1/4 c Brown sugar; 1 Onion; chopped; 1/4 lb Salt pork; cut into 1" cubes; 1 tb Dijon mustard; 1/2 ts Salt

So, how do you know you’re a Christian? First be sure that you understand the basics. Do you believe that Jesus is God? Do you believe that He came to the earth to deliver sinful people from the consequences and power of their sin? Do you believe that Christ lived a perfect life and then died on the cross to pay the penalty that you deserved to pay before a holy God? Do you believe that He was raised from the dead and has overcome the power of sin and death? And have you, to the best of your knowledge, placed your entire trust in Christ alone as your only way of salvation? Have you rejected the selfish life you have now come to despise? Then you have the basics and may well be a true believer.

Jim Elliff

CATEGORY	CUISINE	TAG	YIELD
Grains, Meats		Crockpot, Beans	1	Servings

INGREDIENTS

1	lb	Dried small white beans; rinsed
4 1/2	c	Water
1/3	c	Molasses
1/4	c	Brown sugar
1		Onion; chopped
1/4	lb	Salt pork; cut into 1" cubes
1	tb	Dijon mustard
1/2	ts	Salt

INSTRUCTIONS

In crock pot, combine all ingredients. Cover and cook on low 13 to 14 hrs.
, stirring occasionally, if possible. 6 to 8 servings.
Posted to recipelu-digest Volume 01 Number 411 by James and Susan Kirkland
<[email protected]> on Dec 28, 1997

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