Name: Baked Beans for Two
Ingredients: 16 oz Pork and beans; 3 tb Ketchup; 2 tb Chopped onions; 2 ts Brown sugar or as much as 3 teaspoons; 2 ts Honey or as much as 3 teaspoons; 1 ts Prepared mustard; 1/2 ts Worcestershire sauce; 1/8 ts Prepared horseradish

CATEGORY	CUISINE	TAG	YIELD
Grains, Meats		Beans, Taste of ho	2	Servings

INGREDIENTS

16	oz	Pork and beans
3	tb	Ketchup
2	tb	Chopped onions
2	ts	Brown sugar or as much as 3 teaspoons
2	ts	Honey or as much as 3 teaspoons
1	ts	Prepared mustard
1/2	ts	Worcestershire sauce
1/8	ts	Prepared horseradish

INSTRUCTIONS

Combine all ingredients in an ungreased 1-qt. baking dish. Bake, uncovered,
at 350 degrees for 30-40 minutes. Yield: 2 servings.
Recipe by: Taste of Home, June/July, 1997 Posted to MC-Recipe Digest V1
#648 by NGavlak@aol.com on Jun 23, 1997

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