Name: Baked Corn Casserole
Ingredients: 1/4 c Butter or margarine; 2 pk (3 ounces each) cream cheese, softened; 1 cn (17 ounces) whole kernel corn, drained; 1 cn (16-1/2 ounces) cream-style corn; 1 cn (4 ounces) chopped green chilies; 1/2 c Chopped onion; 1 cn (2.8 ounces) french-fried

According to Revelation 21:1-5, God will immediately create a new heaven and a new earth (cf. Isa. 65:17). Do we really believe He can do that, or will it take another umpteen billion years of evolutionary process to get the new heaven and new earth in working order? If we really believe He can destroy this universe in a split second and immediately create a whole new one, what's the problem with believing the Genesis account of a six-day creation in the first place? If He can do it at the end of the age, why is it so hard to believe the biblical account of what happened in the beginning?

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Dairy	French	Corn, Casserole	1	Servings

INGREDIENTS

1/4	c	Butter or margarine
2	pk	(3 ounces each) cream cheese, softened
1	cn	(17 ounces) whole kernel corn, drained
1	cn	(16-1/2 ounces) cream-style corn
1	cn	(4 ounces) chopped green chilies
1/2	c	Chopped onion
1	cn	(2.8 ounces) french-fried

INSTRUCTIONS

In a large bowl, beat together butter and cream cheese. Stir in the kernel
corn, cream-style corn, chilies and onion; mix well. Pour into a greased
8-in. square baking dish. Bake, uncovered, at 350! for 15 minutes. Remove
from oven; stir in half of the fried onions. Sprinkle remaining fried
onions on top. Bake 15 minutes longer. Yield: 8-10 servings.
From the files of Al Rice, North Pole Alaska.    Feb 1994
Posted to recipelu-digest by GramWag <GramWag@aol.com> on Mar 18, 1998

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