| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Tasteofhome | 1 | servings | |
INGREDIENTS
| 1/4 | c | Seasoned croutons |
| 2 | tb | Ham; chop |
| 1 | tb | Butter or margarine; melt |
| 2 | Eggs | |
| 1 | tb | Cheddar; shred |
INSTRUCTIONS
WALDINE VAN GEFFEN VGHC42A In a greased shallow 2-cup baking dish toss the croutons, ham and butter. Break the eggs carefully on top. Sprinkle with cheese. Bake, uncovered, at 350~ for 15 to 18 minutes or until eggs reach desired doneness. Source: Taste of Home. Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook <PookyPook@aol.com> on Jan 24, 1998. Converted by MM_Buster v2.0l.
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