Name: Baked Oatmeal
Ingredients: 2 c Oatmeal; 1 1/2 ts Baking powder; 1/2 ts Salt; 1 c Milk; 2 Eggs; beaten; 1/2 c Chunky or regular applesauce; 1/2 c Brown sugar; Topping; 1 c Vanilla yogurt

Your external appearance has value regarding your testimony to the world? I am not implying that physique is always controllable nor am I saying we need to be Mr. Olympia or an air-brushed swimsuit model for the cover of Sports Illustrated. But with that said, does our body convey an appearance that we are moderate, self-controlled and disciplined? I am not equating good physical appearance with a godly heart; I am equating good physical appearance with what the Bible calls “blamelessness” and “being above reproach.”

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Breakfasts	4	Servings

INGREDIENTS

2	c	Oatmeal
1 1/2	ts	Baking powder
1/2	ts	Salt
1	c	Milk
2		Eggs; beaten
1/2	c	Chunky or regular applesauce
1/2	c	Brown sugar
		Topping
1	c	Vanilla yogurt

INSTRUCTIONS

Preheat oven to 325o F
In a large bowl combine the oatmeal, baking powder and salt. Mix in milk,
eggs, oil, brown sugar. Stir and pour into a greased casserole dish. Bake
at 325 for 45 minutes. Serve hot, topping each with vanilla yogurt.
Notes: A delicious hot treat on a cold morning. Convenient to prepare ahead
of time. Every time I serve it, I'm asked for the recipe.
Recipe by: The Barn Inn Bed & Breakfast, Millersburg, Ohio
Posted to MC-Recipe Digest by SuzyWert@aol.com on Feb 12, 1998

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