Name: Baked Stuffed Fish
Ingredients: -Kevin Ireland XSVG47B; White fish; enough for 4-6 servings; 2 c Soft bread cubes;about 1/2" cubes; 1 Small onion; chopped fine; 1 Green pepper; blanched and chopped; 8 oz Imitation crabmeat; 1/4 c Lemon juice; 1/2 c HELLMANS mayo; Salt & pepper to taste

What does in mean to be spiritually poor? It means to be humble. It means to understand that you have no merit to offer to God. It means to understand that all you deserve is hell. It means to understand that you are spiritually bankrupt. It means to understand the unfathomable riches of Christ that by God’s sovereign grace have been accredited to your account. It means to boast not in yourself, but in Christ. It means emptying yourself of all your pride that the Holy Spirit might fill you with all of Christ… The humble pursuit of spiritual poverty is the path to true happiness. Empty of self, filled with the Holy Spirit and His fruit of joy.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Seafood, Meats		Main dish, Seafood, Camping	6	Servings

INGREDIENTS

		-Kevin Ireland XSVG47B
		White fish; enough for 4-6 servings
2	c	Soft bread cubes;about 1/2" cubes
1		Small onion; chopped fine
1		Green pepper; blanched and chopped
8	oz	Imitation crabmeat
1/4	c	Lemon juice
1/2	c	HELLMANS mayo
		Salt & pepper to taste

INSTRUCTIONS

Mix all these ingredients together and roll up in fish fillets, securing
them with toothpicks. Divide it among four or five good-sized pieces. Bake
at 400 for 30 minutes. During last 10 minutes pour newburg sauce over fish.
It's good with flounder, but any white fish will do. I've used large cod
and catfish fillets and butterflied them. Just enough so you can roll it up
over the stuffing.
Reformatted for Meal Master by: CYGNUS, HCPM52C & C.MINEAH
Posted to MM-Recipes Digest V4 #148 by "John Weber" <hdbrer@ibm.net> on May
28, 97

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