Name: Baked Tofu Casserole
Ingredients: 2 Cakes of firm tofu; 1 tb Vegetable oil; 2 2/3 tb Soy Sauce; divided use; Black pepper to taste; 2 oz French beans; (cut in halves); 1 pn Salt; 2 tb Vegetable oil; 1/2 Onion; chopped; 3 1/2 oz Mushrooms; sliced; 2 sl Ham; sliced into fine strips; 1 ds Black pepper; 1 1/3 tb Butter; Garlic Butter; 3 tb Unsalted butter; melted; 1/2 Clove garlic; crushed; 2 tb Parsley; finely chopped; 1 tb Soy Sauce

It is greatly to be feared that there are multitudes in Christendom who verily imagine and sincerely believe that they are among the saved, yet who are total strangers to a work of divine grace in their hearts. It is one thing to have clear intellectual conceptions of God's truth, it is quite another matter to have a personal, real heart acquaintance with it. It is one thing to believe that sin is the awful thing that the Bible says it is, but it is quite another matter to have a holy horror and hatred of it in the soul. It is one thing to know that God requires repentance, it is quite another matter to experimentally mourn and groan over our vileness. It is one thing to believe that Christ is the only Savior for sinners, it is quite another matter to really trust Him from the heart. It is one thing to believe that Christ is the sum of all excellency', it is quite another matter to LOVE HIM above all others. It is one thing to believe that God is the great and holy One, it is quite another matter to truly reverence and fear Him. It is one thing to believe that salvation is of the Lord, it is quite another matter to become an actual partaker of it through His gracious workings.

A.W. Pink

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains	French		4	Servings

INGREDIENTS

2		Cakes of firm tofu
1	tb	Vegetable oil
2 2/3	tb	Soy Sauce; divided use
		Black pepper to taste
2	oz	French beans; (cut in halves)
1	pn	Salt
2	tb	Vegetable oil
1/2		Onion; chopped
3 1/2	oz	Mushrooms; sliced
2	sl	Ham; sliced into fine strips
1	ds	Black pepper
1 1/3	tb	Butter
		Garlic Butter
3	tb	Unsalted butter; melted
1/2		Clove garlic; crushed
2	tb	Parsley; finely chopped
1	tb	Soy Sauce

INSTRUCTIONS

From: MeLizaJane <MeLizaJane@aol.com>
Pat dry the tofu with paper towel and cut into 12 even slices. Heat oil and
fry both sides of tofu until browned. Add 2 T of soy sauce and black
pepper, set aside. Boil French beans with a pinch of salt. Heat oil and
stir-fry onion, mushrooms and ham. Add cooked beans and 2/3 T of Soy Sauce.
Pepper to taste. Grease baking dish with butter and place tofu in it. Cover
tofu with the stir-fried ingredients and sauce. To make garlic butter, mix
unsalted butter with garlic, parsley and soy sauce. Pour garlic butter over
dish. Bake at 96C/205F in pre-heated oven for
10    minutes.
Posted to recipelu-digest by jeryder@juno.com on Mar 29, 1998

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