0
(0)
CATEGORY CUISINE TAG YIELD
Eggs, Dairy, Vegetables, Grains French Eggs 4 Servings

INGREDIENTS

1 Ripe banana; mashed
1 Egg
1 Egg white
1/4 c Milk
1/2 ts Vanilla
2 ts Vegetable oil
4 sl Whole grain bread

INSTRUCTIONS

From: Joel.Ehrlich@salata.com (Joel Ehrlich)
Date: Mon, 5 Jun 1995 06:45:25 GMT
Beat the banana, egg, egg white, milk and vanilla together in a small bowl.
Warm the oil in a large non-stick skillet over medium high heat.  Dip each
piece of bread into the batter, turning them to coat both sides.  Fry until
brown on both sides.  Serve with yogurt and fresh fruit, fruit syrup, etc.
REC.FOOD.RECIPES ARCHIVES
/EGGS
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“Everything else can wait but the search for God cannot wait.#George Harrison, 2001”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?