Name: Banana Bites
Ingredients: 4 Firm bananas; 2 tb Lemon juice; 2/3 c Vanilla yogurt; 2 c Flaked coconut, toasted*

Gratitude is a handmaiden of contentment. An ever-growing attitude of gratitude will certainly make us more content since we will be focusing more on what we do have, both spiritually and materially, than on what we do not have. But contentment is more than focusing on what we have. It is focusing on the fact that all we do have; we have by the grace of God. We do not deserve anything we have, materially or spiritually. It is all by His grace.

Jerry Bridges

CATEGORY	CUISINE	TAG	YIELD
	Indian	Appetizers, Indian	30	Snacks

INGREDIENTS

4		Firm bananas
2	tb	Lemon juice
2/3	c	Vanilla yogurt
2	c	Flaked coconut, toasted*

INSTRUCTIONS

NOTE: * to toast coconut, spread in shallow pan and place in preheated 350
degree oven for 10 minutes OR until light golden brown. Watch carefully so
it does not burn.
Peel bananas and cut into medium to large size bite size slices.  Dip each
slice in lemon juice and drain off excess.
Dip each slice in yogurt and then roll covered banana slice gently in
coconut to coat.
Place on serving tray.
Serve immediately or refrigerate up to two hours before serving.
Serve with cocktail toothpicks.
++ Typed but not tested ++ ++ Courtesy of Dale & Gail Shipp, Columbia Md.
++
Posted to MM-Recipes Digest  by "Rfm" <Robert-Miles@usa.net> on Sep 28, 98

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