Name: Banana Cream Cheese Cake
Ingredients: 1 Yellow cake mix, prepared in 13x9 pan.; 8 oz Cream cheese, room temperature; 1 pk (3-oz) instant vanilla pudding; 2 c Milk; 3 Or 4 bananas; 1 lg Container Cool Whip; 1 c Chopped nuts

I am taking my children with me, and I notice that it is not difficult for me to remember that the little ones need breakfast in the morning, dinner at midday, and something before they go to bed at night. Indeed I could not forget it. And I find it impossible to suppose that our heavenly Father is less tender or mindful than I… I do not believe that our heavenly Father will ever forget His children. I am [a] very poor father, but it is not my habit to forget my children. God is a very, very good Father. It is not His habit to forget His children.

Hudson Taylor

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains		Cakes, Desserts	1	Cake

INGREDIENTS

1		Yellow cake mix, prepared in 13×9 pan.
8	oz	Cream cheese, room temperature
1	pk	(3-oz) instant vanilla pudding
2	c	Milk
3		Or 4 bananas
1	lg	Container Cool Whip
1	c	Chopped nuts

INSTRUCTIONS

Beat cream cheese until creamy. Add milk, gradually; add pudding, beating
until well mixed. Pour over cooled cake. Slice the bananas over cake. Cover
with Cool Whip and top with nuts.
Posted to MM-Recipes Digest  by Julie Bertholf <[email protected]> on
Feb 24, 1998

A Message from our Provider:

“God: the most lovable person in the universe”