| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Beverages, Holidays | 6 | Servings | |
INGREDIENTS
| 1 | Ripe banana, sliced into thin pieces | |
| 1 | Egg | |
| 1 | tb | Sugar |
| 1 | c | Cold milk |
| 2 | tb | Maple syrup |
INSTRUCTIONS
Beat together banana, egg and sugar until well blended and smooth. Add milk and maple syrup and beat until combined. Pour into chilled glasses. This has a very delicate banana flavor. From: Steve Herrick Source: [The Official Vermont Maple Cookbook - 1983] Submitted By NANCY VAINE On 11-08-94
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