Name: Banana Salsa
Ingredients: 2 lg Bananas; 1/4 c Chopped cilantro leaves; 1/2 c Diced red bell pepper; 3 tb Fresh lime juice; 1/2 c Diced green bell pepper; 2 tb Packed light brown sugar; 2 Jalapenos; seeded and minced; 1/4 ts Ground cardamom; 1 tb Fresh ginger; minced; 1 tb Olive oil; 3 Scallions; trimmed and; Salt and pepper; finely chopped

CATEGORY	CUISINE	TAG	YIELD
Fruits, Grains		Salsa, Fruits/nuts	1	servings

INGREDIENTS

2	lg	Bananas
1/4	c	Chopped cilantro leaves
1/2	c	Diced red bell pepper
3	tb	Fresh lime juice
1/2	c	Diced green bell pepper
2	tb	Packed light brown sugar
2		Jalapenos; seeded and minced
1/4	ts	Ground cardamom
1	tb	Fresh ginger; minced
1	tb	Olive oil
3		Scallions; trimmed and
		Salt and pepper; finely chopped

INSTRUCTIONS

Combine all of the ingredients in a mixing bowl, and gently toss to
mix.
Correct the seasonings, adding salt, lime juice, or sugar, to taste.
The salsa should be a little sweet and a little sour.
Best when served a couple hours after making. Cover and refrigerate
until serving time.
Converted by MM_Buster v2.0l.

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