Name: Barbecue Sauce with Honey
Ingredients: 2 tb Olive Oil; 1 1/2 c Onions, finely chopped; 2 tb Garlic, finely chopped; 1 cn Tomatoes, crushed, 28 oz; 1 cn Tomato Paste, 6 oz; 1/2 c Red Wine Vinegar; 1/4 c Worcestershire Sauce; 1 tb Chili Powder; 1 tb Coriander, ground; 3 tb Lemon Juice; 1/4 ts Red Pepper Flakes; 1 tb Tabasco Sauce; 2 tb Oregano fresh or 1 tb dried; 2 ts Cumin, ground; 2 Bay Leaves; 4 Thyme sprig fresh or 1 ts dry; 1 ts Black Pepper, freshly ground; 4 tb Honey; 1 Salt

“Man’s religion” does not deal honestly, either with God or with himself. He is obliged to give a much better representation of himself than the case warrants. He is obliged to profess to be what he thinks he ought to be, and what he supposes God wishes him to be. He practices deceit upon his own conscience; and he tries to practice the same deceit upon God. The whole of man’s religion may be said to be founded upon this dishonest dealing.

Horatius Bonar

CATEGORY	CUISINE	TAG	YIELD
		Sauces	8	Servings

INGREDIENTS

2	tb	Olive Oil
1 1/2	c	Onions, finely chopped
2	tb	Garlic, finely chopped
1	cn	Tomatoes, crushed, 28 oz
1	cn	Tomato Paste, 6 oz
1/2	c	Red Wine Vinegar
1/4	c	Worcestershire Sauce
1	tb	Chili Powder
1	tb	Coriander, ground
3	tb	Lemon Juice
1/4	ts	Red Pepper Flakes
1	tb	Tabasco Sauce
2	tb	Oregano fresh or 1 tb dried
2	ts	Cumin, ground
2		Bay Leaves
4		Thyme sprig fresh or 1 ts dry
1	ts	Black Pepper, freshly ground
4	tb	Honey
1		Salt

INSTRUCTIONS

Servings:  8
Heat the oil in a saucepan and add the onions. Cook, stirring until wilted.
Add the garlic, cook briefly and add the remaining ingredients. Bring to a
simmer and cook, stirring often, about 30 minutes. Let the sauce cool and
use for basting. Refrigerates well. Makes 5 cups. From The Gazette,
91/08/14,typed by James Lor.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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