God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
[It] will [not] be possible to transfer from one region to another. No matter how endless the ages, no matter how heartfelt the cries, no matter how intense the suffering, your travel plans are limited to your present abode. Those who find themselves in the lower gloomy regions shall never enter the gates that lead to endless light and ecstasy. They will discover that the beautiful words spoken in their eulogy bear no resemblance to the reality that now confronts them. If only their friends could see them now!
Erwin Lutzer
Barley Bread
0
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CATEGORY
CUISINE
TAG
YIELD
Vegetables, Eggs
Quick, Breads
1
Servings
INGREDIENTS
—Small Loaf—
3/4
c
Vegetable broth; or water
1
tb
Canola oil
1
lg
Egg
1 1/2
c
All-purpose flour; unbleached
3/4
c
Barley flour
1/4
c
Millet flour
1
tb
Dark brown sugar; packed
3/4
ts
Salt
2
ts
Vital wheat gluten
1 1/2
ts
Active dry yeast -Large Loaf—
1 1/2
c
Vegetable broth; or water
4
ts
Canola oil
2
lg
Eggs
3
c
All-purpose flour; unbleached
1 1/4
c
Barley flour
1/2
c
Millet flour
2
tb
Dark brown sugar; packed
1 1/2
ts
Salt
1
tb
Vital wheat gluten
2
ts
Active dry yeast
INSTRUCTIONS
Pour all wet ingredients into bread machine baking pan. Measure all other
ingredients except yeast into baking pan. Sprinkle yeast over dry
ingredients, being careful not to get yeast wet. Use rapid bake cycle on
your machine for this loaf.
Recipe by: More Recipes for Your Bread Machine Bakery by R. W. Langer
Posted to Bakery-Shoppe Digest V1 #441 by "Christopher E. Eaves"
<[email protected]> on Dec 6, 97
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