God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Helpful [items] to consider when seeking God’s will in matter of guidance:
1. Begin by prayer for wisdom. Do not doubt that God has a wise course of action for you and will make it known.
2. Intentionally seek God’s face even more than His answers. “In Your light we see light” (Psalm 36:9).
3. Seek to be willing to take any course that God would have for you. Be thorough in your work on yourself. Often people miss God’s will because they are not fully willing to be submissive to God whatever He leads them to do.
4. Carefully seek to discover if there are any directives already given in Scripture which could guide you. Are there illustrations, commands, principles, which speak to this issue? Meditate on these and see if Scripture promotes or rules out any action you are considering. Try to find not only what God permits and does not permit, but what God likes, what is dear to His heart. Go directly to any passage which deals with the general subject to see if there is help to be found which you had not discovered before. Always read the Bible in context.
5. List each possible course of action, and in a prayerful frame of mind write out what are the pros and cons of each option. Put these options before the lens of Scripture one by one to see if God has spoken on these issues in some way. You will find more being said about most issues than you might first believe.
6. When helpful, seek objective counsel from godly and wise men or women you can trust.
7. Finally, examine your will again. If you are willing to do anything God might direct and that is certain in your mind, then you are free to pursue what God may be placing in your thinking related to the issue. Is there a long-term righteous desire in you?
8. Now, act in faith. If God in His perfect cadence intervenes so as to cause everything to turn again, this is His business. For your part, you are required to take action along the lines of the wisest choice you can biblically make. Rejoice and do God’s will!
Jim Elliff
Basic Biscotti – Orange, Anise, and Lemon
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CATEGORY
CUISINE
TAG
YIELD
Cookies
1
Servings
INGREDIENTS
See below
INSTRUCTIONS
Preheat oven to 350 degrees
Basic Ingredients for *any* of the recipes* 3/4 cup whole & unblanched
almonds 1/4 pound butter 3/4 cup sugar 2 eggs 2 1/4 cup flour 1 1/2
tsp. baking powder 1/4 tsp. salt
For Orange Biscotti Zest from 1 orange, grated or minced 2 Tbls.
orange liqueur, or 1 Tbls. orange extract 1 1/2 tsp. cinnamon
For Anise Biscotti 2 - 3 tsp. crushed anise seeds
For Lemon Biscotti Zest from 1 lemon, grated or minced 1 Tbls. lemon
extract, or 1 Tbls. lemon juice
Procedures for all recipes Toast the almonds until golden, then chop
by hand into 1/4 inch chunks. *Reduce oven heat to *325* degrees*
Cream the butter until light, add the sugar & beat till smooth &
creamy. Beat in eggs until the mixture is smooth. Add the (orange,
anise, lemon) specific ingredients. Sift in the flour, baking powder
& salt, beat until just mixed. Stir in the almonds. On a floured
board, divide the dough in half & roll each half into a long roll
about 1 1/2 inches in diameter & about 10 inches long. Set the rolls
on a baking sheet at least 3 inches apart, bake in the top third of
the oven (*325*) for about 25 minutes, or until they are set &
lightly browned on top. Cool the rolls for 5 minutes or so, then
slice diagonally into 1/2 inch thick slices. Lay the slices flat on
the baking sheet & return to the oven for another 10 minutes. Turn
the slices over & bake for another 10 minutes. Cool on a rack, and
keep in a tightly covered tin - they keep for months.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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