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Basic Buttercream Frosting
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy
Cakes, Frostings
1
Servings
INGREDIENTS
3/4
c
Butter
3/4
c
Confectioner's sugar
1 1/2
ts
Vanilla
2
3 Tbls. milk
INSTRUCTIONS
In bowl with electric beaters, cream butter until light & smooth. Add
sugar, 1/2 cup at a time, beating until mixture is very creamy &
smooth. Beat in vanilla & 2 Tbls. milk. If too thick, add additional
milk.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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