| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Brdmachine | 1 | Loaf | |
INGREDIENTS
| 1/2 | c | Milk |
| 1 | Egg | |
| 1 | T | Butter or margarine, cut up |
| 3/4 | t | Salt |
| 2 | c | Bread flour |
| 1 | T | Sugar |
| 1 1/2 | t | Fleischmann's bread machine |
| yeast | ||
| 2/3 | c | Milk |
| 2 | Eggs | |
| 2 | T | Butter or margarine, cut up |
| 1 | t | Salt |
| 3 | c | Bread flour |
| 2 | T | Sugar |
| 2 | t | Fleischmann's bread machine |
| yeast |
INSTRUCTIONS
This bread makes wonderful toast. For a refreshing hint of citrus, add 1 teaspoon finely shredded lemon or orange peel with the flour. Use the 1-pound recipe if your machine pan holds 10 cups or less of water. Add ingredients to bread machine pan in the order suggested by manufacturer. Recommended cycle: Basic/white bread cycle; medium/normal color setting. Nutrition information per serving (1/12 of 1 1/2-lb. recipe): calories 170; total fat 4 g; saturated fat 2 g; cholesterol 42 mg; sodium 233 mg; total carbohydrate 28 g; dietary fiber 1 g; protein 6 g. From: Fleischmann's Yeast Web Site Posted to MM-Recipes Digest by "Chat Cat" <maintech@ne.infi.net> on Mar 20, 98
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Nutrition (calculated from recipe ingredients)
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Calories: 3343
Calories From Fat: 586
Total Fat: 66.8g
Cholesterol: 585.8mg
Sodium: 4708.4mg
Potassium: 1492.4mg
Carbohydrates: 557.9g
Fiber: 21.8g
Sugar: 54.8g
Protein: 118.5g