Name: Basic Soup with Pork (Slow Cooking)
Ingredients: 1/2 lb Fresh pork shoulder; 1 Onion; 6 c Stock (see recipe) (up to); 1 ts Salt; 1 ds Pepper

The faithful, effective Christian life, however is not simply a great emotional adventure filled with wonderful feelings and experiences. It is first of all the humble pursuit of God’s truth and will and of conformity to it. The obedient Christian experiences joy and satisfaction beyond measure, far exceeding that of superficial believers who constantly seek spiritual “highs.” Life in Christ is not sterile and joyless. But true joy, happiness, satisfaction, and all other such feelings are by-products of knowing and obeying God’s truth.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Meats	Chinese	Soup	4	Servings

INGREDIENTS

1/2	lb	Fresh pork shoulder
1		Onion
6	c	Stock (see recipe) (up to)
1	ts	Salt
1	ds	Pepper

INSTRUCTIONS

1. Cut pork in 1-inch cubes and onion in quarters. Place in heavy pan
with cold stock and bring slowly to a boil.
2. Reduce heat, and skim surface to clear. Then simmer, covered, about
1-1/2    hours.
3. Stir in salt and pepper. Simmer 5 minutes more.
VARIATIONS: For the onion, substitute 1/4 pound fresh mushrooms, sliced,
or 2 ounces dried cuttlefish (soaked).
During the last half hour of cooking, add 1 Cup Chinese lettuce, cut in
1-1/2 inch sections; and 4 Water chestnuts, sliced.
From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded
from Glen's MM Recipe Archive, http://www.erols.com/hosey.

A Message from our Provider:

“Moses was called \”God’s friend\”. Are you?”