| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Abm, Breads | 1 | Loaf | |
INGREDIENTS
| 1 3/4 | ts | Active dry yeast |
| 3 | c | Bread flour |
| 1 | ts | Salt |
| 1 1/2 | tb | Granulated sugar |
| 1 1/2 | tb | Nonfat dry milk |
| 1 1/2 | tb | Butter/margarine |
| 1 | c | Plus 3 tablespoons, plus 1 teaspoon water |
INSTRUCTIONS
Press SELECT for Yeast Bread. Press BAKING CONTROL for Medium. Press START. Bread will be ready in 4 hours and 4 minutes. from Easy Baking by Claudia Burns and Tom Lacalamita (came with the Welbilt) typed by Tiffany Hall-Graham From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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