Name: Basil-Parmesan Scones
Ingredients: 1 Recipe buttermilk bisquits; 1/2 c Parmesan; 1 tb Basil; Dash garlic & onion; Powder, black pepper

Christians should be the most diligent people on the planet. Sadly this is often not the case as we are outspent, outthought and outperformed oftentimes by the very opponents of the Gospel. Is there any cause greater than fighting for the eternal salvation of souls? Is there any book more accurate and relevant and thrilling than the inspired Word of God? Is there any power greater than the Holy Spirit? Is there any god who can compare with our God? Then where is the diligence, the dedication, the determination of His people?

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Dairy	Italian	Breads, Appetizers	4	Servings

INGREDIENTS

1		Recipe buttermilk bisquits
1/2	c	Parmesan
1	tb	Basil
		Dash garlic & onion
		Powder, black pepper

INSTRUCTIONS

There's a bakery near me called Aunt Mary's (are you listening, Sallie?)
and they have the most wonderful basil-parmesan scones. One day I
experimented and was pleased to find a pretty good facsimile.
Just add the above ingredients along with all the other dry ingredients and
proceed as above.  These are a nice change of pace from Italian or garlic
bread. Or cut with smaller cutter and serve as appetizer (don't forget to
reduce baking time if smaller).
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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