Name: Bbq Meatbaalls
Ingredients: 1 lb Lean ground beef; 1/2 c Dry bread crumbs; 1/3 c Minced onion; 1/4 c Milk; 1 Egg, beaten; 1 tb Snipped fresh parsley; 1 ts Salt; 1/2 ts Pepper; 1 ts Worcestershire sauce; 1 Bottle chili sauce; 1 Jar (10oz) grape jelly

Realize that when you put your faith in Jesus Christ, there can be no holding back. Your will must hand God its letter of resignation. For unless you submit to God's will in everything, you are not submitting to Him in anything. Think about it. If you only follow God's will when it happens to correspond to your own will, then you never have to surrender at all. You are simply asking God to endorse your own agenda as often as He can. But if you want new life in Christ, you must adopt God's agenda and throw away your own.

Philip Graham Ryken

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy, Eggs		Crs, Totest, Post, Chopmeat	60	Servings

INGREDIENTS

1	lb	Lean ground beef
1/2	c	Dry bread crumbs
1/3	c	Minced onion
1/4	c	Milk
1		Egg, beaten
1	tb	Snipped fresh parsley
1	ts	Salt
1/2	ts	Pepper
1	ts	Worcestershire sauce
1		Bottle chili sauce
1		Jar (10oz) grape jelly

INSTRUCTIONS

MEATBALLS
SAUCE
Combine meatball ingredients. Brown meatballs in large skillet. Drain off
fat and remove meatballs.
Combine sauce ingredients in same skillet and heat, stirring until jelly
melts. Return meatballs and heat through. Serve warm. Makes about 5 dozen.
Taste of Home Ground Beef Collection 1996 Edition
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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