| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Bbq sauces | 1 | Servings | ||
INGREDIENTS
| 1/2 | c | Vinegar |
| 1 | tb | Worcestershire sauce |
| 1 | Large onion, diced | |
| 2 | Cloves garlic, pressed or | |
| Diced fine | ||
| 1 | Juice of one lemon | |
| 1 | Grated peel of one lemon | |
| 1/2 | c | Catsup |
| 1/2 | ts | Bottled hot pepper sauce |
| 1 | tb | Salt |
| 1/2 | ts | Chili powder |
| 1 | ds | Sage |
INSTRUCTIONS
Combine ingredients; stir and simmer for 15 minutes. Serve with broiled chicken or ribs. Source: BH & G Barbecue Book, 1965 Posted to bbq-digest V4 #18 Date: Sun, 27 Oct 1996 09:16:14 -0800 From: Carey Starzinger <cstarz@teleport.com>
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