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Robert Murray McCheyne
Bean Maplenut Candy
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Grains
1
Servings
INGREDIENTS
1
c
Boiled and mashed Great Northern or Navy beans
1
lb
Powdered sugar or amount necessary to make stiff enough to handle
Maple syrup or Mapleine
Peanuts
INSTRUCTIONS
Flavor with maple syrup or Mapleine, add a few chopped peanuts. Mold with
hands or between 2 spoons; drop on wax paper to harden.
This recipe came from: America Cooks, copyright 1917
Posted to recipelu-digest Volume 01 Number 187 by "Bonnie"
<solomon1@kcsnet.com> on Nov 1, 1997
A Message from our Provider:
“Gratitude is our ability to see the grace of GOD, morning by morning, no matter what else greets us in the course of the day.”
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