Name: Beaumont Inn's Corn Pudding
Ingredients: 2 c White whole kernel corn; or fresh corn cut off the cob; 4 Eggs; 8 tb (level) flour; 1 qt Milk; 4 ts (rounded) sugar; 4 tb Butter; melted; 1 ts Salt

The miracle of the new birth is no less possible to God if our child is attentive to Him or running away from Him. Our child is like all other children when it comes to God's grace. He is dead spiritually whether he is in church or not, whether he listened well to the truths we tried to teach him or did not, whether he has some interest in God now or has none at all. He may be converted in the pig pen or the pew and we do not know in this case what is preferred by God.

Jim Elliff

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy			1	Servings

INGREDIENTS

2	c	White whole kernel corn; or fresh corn cut off the cob
4		Eggs
8	tb	(level) flour
1	qt	Milk
4	ts	(rounded) sugar
4	tb	Butter; melted
1	ts	Salt

INSTRUCTIONS

Decided to stop lurking for a while and pull my weight with some recipes!
This was taken from "Beaumont Inn, Special Recipes".
Combine corn, flour, salt, sugar, butter. In a separate bowl beat eggs then
add milk. Add corn mixture and pour into baking dish. Bake in 450 degree
oven for 40 minutes. Stir while baking at 10 minute increments, leaving top
as intact as possible. Roxanna
Posted to recipelu-digest Volume 01 Number 645 by Willam Pender
<kpender@ficom.net> on Jan 30, 1998

A Message from our Provider:

“God loves each of us as if there were only one of us. #Augustine”