Name: Beef Eater Pie
Ingredients: 1 pk Onion & garlic croutons 6 oz; 1/2 c Hot water; 1 Egg; 1 lb Ground beef; 1 c Cheddar cheese, shredded; 1/4 c Barbq sauce; 1 Egg; 1 ts Onion, minced; 1 c Croutons; 6 Thick tomato slices; 1/2 c Cheddar cheese, shredded

It is impossible for a lesser creature to understand a more advanced one. How can anything understand something more complex and advanced than itself? For a flea to understand a dog it would have to be at least as advanced as a dog. For a dog to understand a man it would have to be at least as advanced as a man. How much greater distance is there between Creator and creature. Man can imagine what God might be like, and people have plenty of ideas about Him. Almost everyone has an opinion as to what God is or is not like, or as to whether He even exists. But man's opinions are irrelevant, because they can never be more than speculations. By his own resources the creature cannot possibly comprehend his Creator.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Eggs, Meats, Dairy		Main dish	1	Servings

INGREDIENTS

1	pk	Onion & garlic croutons 6 oz
1/2	c	Hot water
1		Egg
1	lb	Ground beef
1	c	Cheddar cheese, shredded
1/4	c	Barbq sauce
1		Egg
1	ts	Onion, minced
1	c	Croutons
6		Thick tomato slices
1/2	c	Cheddar cheese, shredded

INSTRUCTIONS

From a 6 ounce package of onion and garlic croutons, set aside 1 cup. In a
small bowl, add hot water and 1 egg to remainder of package. Stir to
combine.  Press crouton mixture into greased 9 inch pie pan. Combine ground
beef, cheese, barbq sauce, egg, onion and croutons. Press into croutons
crust.  Place tomato slices on top and bake at 400 degrees for 25 to 30
minutes.  Top with cheese and bake 2 minutes longer. Serve with a salad.
Randy Rigg

A Message from our Provider:

“We see a only a glimmering of the plans of God…”