Name: Beef Jerkey
Ingredients: 1 Flank Steak Or London Broil; Coarse Black Pepper; 1/2 c Soy Sauce; Garlic Powder

We live in a world where truth is relative. According to most, there is no absolute standard to determine right from wrong because truth is ever-changing and subjectively suited to personal opinions and popular culture. Most want to believe this because at our core we want to be autonomous without any accountability and restraints. We want to be God. We want to be the sole arbitrator to determine right from wrong. So to bolster support for this driving tendency, many have used the Word of God for their justification. They have erroneously taken Jesus’ words in Matthew 7 not to judge as their shield for critique-free sinful behavior. It’s funny how they use our Lord’s words as a reason not to submit to the rest of our Lord’s words found elsewhere in the Bible! However, such a position is contradictory to the inherent understanding of societal function and clearly a false interpretation of what Jesus intended.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
		Snacks	8	Servings

INGREDIENTS

1		Flank Steak Or London Broil
		Coarse Black Pepper
1/2	c	Soy Sauce
		Garlic Powder

INSTRUCTIONS

Cut flank steak or london broil into 1/4" strips. Sprinkle with garlic
powder and coarse ground black pepper. Marinate in soy sauce for 24 hours.
Bake in 150&deg;F oven for 10 to 12 hours. DO NOT exceed 150&deg;F.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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