Name: Beer Bread Abm
Ingredients: 1 c Flat beer; 1 tb Olive oil or; canola oil; 2 1/4 c All-purpose flour; unbleached; 2 tb Sugar; 1 1/2 ts Active dry yeast; 1 lg Loaf:; 1 1/2 c Flat beer; 2 tb Olive oil or; canola oil; 3 1/2 c All-purpose flour; unbleached; 1/4 c Sugar; 2 ts Active dry yeast

I find you grow more and more famous in the learned world. As you have made a pretty considerable progress in the mysteries of electricity, I would now humbly recommend to your diligent, unprejudiced pursuit and study, the mystery of the new birth. It is a most important, interesting study; and, when mastered, will richly answer and repay you for all your pains. One, at whose bar we are shortly to appear, hath solemnly declared, without it we cannot enter the kingdom of heaven. You will excuse this freedom. I must have something of Christ in all my letters.

George Whitefield

CATEGORY	CUISINE	TAG	YIELD
		Quick, Breads	1	Servings

INGREDIENTS

1	c	Flat beer
1	tb	Olive oil or; canola oil
2 1/4	c	All-purpose flour; unbleached
2	tb	Sugar
1 1/2	ts	Active dry yeast
1	lg	Loaf:
1 1/2	c	Flat beer
2	tb	Olive oil or; canola oil
3 1/2	c	All-purpose flour; unbleached
1/4	c	Sugar
2	ts	Active dry yeast

INSTRUCTIONS

FOR 1 SMALL LOAF
Pour all wet ingredients into bread machine baking pan. Measure all other
ingredients except yeast into baking pan. Sprinkle yeast over dry
ingredients, being carefull not to get yeast wet. Use rapid bake cycle on
your machine for this loaf.
By "Christopher E. Eaves" <[email protected]> on Dec 4, 97.
Recipe by: More Recipes for Your Bread Machine Bakery by R. W. Langer
Posted to EAT-L Digest  by Leon & Miriam Posvolsky <[email protected]> on
Dec 28, 1997

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