Name: Beer Bread and Biscuits
Ingredients: 3 c Self rising flour; 2 tb Sugar; 12 oz Beer; 4 c Bisquick; 2 tb Sugar; 12 oz Beer

Denies or distorts the biblical truths about: 1. God, being personal, infinite, eternal, singular, immutable, supernatural, sovereign, Spirit, transcendent, immanent, good, triune. 2. Jesus Christ, being deity, pre-existent, human, historical, conceived of Holy Spirit, savior of all mankind, resurrected, presently manifested. 3. Holy Spirit, being deity, personal, presently operative. 4. Man, being a creature, dependent, mortal, sinful, constituted of spirit and soul and body. 5. Sin, as transgressing God’s character, leading to death and judgment, and continuing to be manifested in Christian's lives. 6. Salvation, as necessitated by sin, initiated by the grace of God, made available to all by the death and resurrection of Jesus, and received by faith alone. 7. Bible, as complete, final, authoritative, inspired, providentially preserved, and properly interpreted.

James Fowler

CATEGORY	CUISINE	TAG	YIELD
		Breads	1	Servings

INGREDIENTS

3	c	Self rising flour
2	tb	Sugar
12	oz	Beer
4	c	Bisquick
2	tb	Sugar
12	oz	Beer

INSTRUCTIONS

BREAD
BISCUITS
BREAD: Preheat oven to 375~. Grease a 9x5" loaf pan. In large bowl, mix
together the flour and sugar; add beer; mix well. Form into loaf; place in
pan. Bake 1 hour; let cool. Makes 1 loaf. BISCUITS: In large mixing bowl
combine Bisquick, sugar and beer; beat 1 minute. Place in greased muffin
tins and bake at 375~ for 20 minutes. Makes 1-1/2 dozen.
Posted to MC-Recipe Digest V1 #805 by Nancy Berry <[email protected]> on
Sep 25, 1997

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