Name: Beet Salad #2
Ingredients: 1 cn Shoestring beets (up to); 2 tb Horseradish; 1 pk Lemon gelatin; 1 tb Cider vinegar; Sour cream

The heart must be the principal point to which we attend in all the relations between God and our souls. What is the first thing we need, in order to be Christians? A new heart. What is the sacrifice God asks us to bring to him? A broken and a contrite heart. What is the true circumcision? The circumcision of the heart. What is genuine obedience? To obey from the heart. What is saving faith? To believe with the heart. Where ought Christ to dwell? To dwell in our hearts by faith. What is the chief request that Wisdom makes to every one? “My son, give me your heart.”

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
Dairy		Salad	8	Servings

INGREDIENTS

1	cn	Shoestring beets (up to)
2	tb	Horseradish
1	pk	Lemon gelatin
1	tb	Cider vinegar
		Sour cream

INSTRUCTIONS

Drain beets; reserve the liquid. Sprinkle the beets with horseradish. Add
enough water to beet juice to make 1-2/3 cup; heat to boiling, pour over
gelatin. Add vinegar; stir to dissolve gelatin. Chill until thick but not
set. Take out and beat frothy; fold in beets and tum into an 8-1/2 cup
mold. Chill until set. Serve on lettuce and top with sour cream.
From <A Taste of Louisiana>.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“What gives us conviction of sin is not the number of sins we have committed; it is the sight of the holiness of God. #Martyn Lloyd-Jones”