Name: Bernie's Fudge
Ingredients: 1 cn Evaporated milk; 1/2 c Butter; or margarine; 3 2/3 c Sugar; 1 1/8 c Brown sugar; 13 oz Hershey milk chocolate (candy bars); 2 oz Bakers unsweetened chocolate; 1 tb Vanilla extract; 32 lg Marshmallows; 1/2 c Chopped nuts; (optional) or more nuts

I have a friend who was sent to plant a church in a hostile city, in a neighborhood dominated by sexual perversion. While making the rounds, introducing himself to pastors already serving in the city one pastor warned him that so many others had sought to minister to that demographic, but, the pastor reasoned, they just weren’t reachable. My friend, though he had served in the special forces, and could well be Chuck Norris’s younger brother, broke down in tears. He explained to the pastor, “If the gospel has no power to save them, it has no power to save me.”

R.C. Sproul Jr.

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains		Candies, Desserts	12	Servings

INGREDIENTS

1	cn	Evaporated milk
1/2	c	Butter; or margarine
3 2/3	c	Sugar
1 1/8	c	Brown sugar
13	oz	Hershey milk chocolate (candy bars)
2	oz	Bakers unsweetened chocolate
1	tb	Vanilla extract
32	lg	Marshmallows
1/2	c	Chopped nuts; (optional) or more nuts

INSTRUCTIONS

COMBINE BUTTER, SUGAR AND MILK IN A LARGE PAN AND STIR UNTIL DISSOLVED.
STIR A FEW TIMES UNTIL IT COMES TO A BOIL. COVER AND LET BOIL FOR FIVE
MINUTES WITHOUT STIRRING. REMOVE FROM HEAT. ADD MARSHMALLOWS AND STIR UNTIL
DISSOLVED. ADD CHOCOLATES, ONE AT A TIME UNTIL MELTED. ADD VANILLA EXTRACT
AND NUTS. POUR INTO A LIGHTLY GREASED TEN BY FIFTEEN INCH PAN. REFRIGERATE
AND CUT INTO SMALL SQUARES.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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