Berries In Custard Sauce

They will object: does not the Old Testament promise that God will prosper His people? Indeed! God increases our yield so that by giving we can prove our yield is not our God. God does not prosper a man’s business so he can move from a Ford to a Cadillac. God prospers a business so that thousands of unreached peoples can be reached with the gospel. He prospers a business so that twelve percent of the world’s population can move a step back from the precipice of starvation.

John Piper

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Tasteofhome	6	Servings

INGREDIENTS

1	c	Milk
1		Egg, lightly beaten
2	T	Sugar

INSTRUCTIONS

pn Salt 1/2 ts Vanilla extract 3 c Fresh blueberries, raspberri
Strawberries Recipe by: Taste of Home In saucepan, scald milk.  Combine
egg and sugar in a bowl; stir in small amount of hot milk.  Return all
to saucepan. Cook over low heat, stirring constantly,  until mixture
thickens slightly and coats a spoon, about 15 min.  Remove from heat;
stir in salt and vanilla. Chill at least 1 hour.  Serve over berries.
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.  Converted by MM_Buster v2.0l.

A Message from our Provider:

“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 49 Calories From Fat: 14 Total Fat: 1.6g Cholesterol: 34.3mg Sodium: 31mg Potassium: 68.5mg Carbohydrates: 6.2g Fiber: 0g Sugar: 6.3g Protein: 2.4g