Name: Best Broccoli
Ingredients: 1 1/2 lb Fresh broccoli; 10 lg Cloves fresh garlic unpeeled; 1/3 c Red wine vinegar; 3 tb Olive oil; 2 ts Salt

Prophets…declare what God will do and what God requires. They speak the truth that people often do not want to hear. This rubs against the grain of a culture that treats religion as a consumer item. Those who adjust the Word of God to meet market trends, assuming the consumer is always right, are simply peddlers (2 Cor. 2:17). Those who come to religion assuming that the chief goal of God is to glorify humankind and asking, “What will it all get me?” receive only spiritual chaff.

David Garland

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Garlic, Vegetables, Salads	4	Servings

INGREDIENTS

1 1/2	lb	Fresh broccoli
10	lg	Cloves fresh garlic unpeeled
1/3	c	Red wine vinegar
3	tb	Olive oil
2	ts	Salt

INSTRUCTIONS

Separate broccoli into flowerets with small stems, then peel main trunk
and slice into strips.  Crush garlic partially, using the flat side of a
knife.  Fill large pot with water, add all ingredients being sure that
broccoli stems are submerged, and cook, covered, until tender.  Drain and
refrigerate for several hours or overnight.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/garlic.zip

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