Name: Best Fudge Cake
Ingredients: 3 oz Baking chocolate (pre-melted or melted squares); 1/2 c Butter or margarine; 2 1/4 c Light brown sugar; lightly packed; 3 Eggs; 1 1/2 ts Vanilla; 2 ts Baking soda; 1/2 ts Salt; 2 1/4 c Sifted cake flour; 1 c Dairy sour cream; 1 c Boiling water

The manner of God’s revealing His will to men is (also) very different. Some have had special, personal, and peculiar discoveries of it made to them. So had Samuel about the choice of the person whom he should anoint king… But now, all are tied up to the ordinary standing rule of the written Word, and must not expect any such extraordinary revelations from God. The way we now have to know the will of God concerning us in difficult cases, is to search and study the Scriptures, and where we find no particular rule to guide us in this or that particular case, there we are to apply general rules.

John Flavel

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Cake	16	Servings

INGREDIENTS

3	oz	Baking chocolate (pre-melted or melted squares)
1/2	c	Butter or margarine
2 1/4	c	Light brown sugar; lightly packed
3		Eggs
1 1/2	ts	Vanilla
2	ts	Baking soda
1/2	ts	Salt
2 1/4	c	Sifted cake flour
1	c	Dairy sour cream
1	c	Boiling water

INSTRUCTIONS

From: [email protected] (Micaela Pantke)
Date: Thu, 12 Aug 93 09:26:15 +0200
From: [email protected] (Diane Biernat)
In a large mixer bowl, cream butter until smooth. Add brown sugar and eggs.
Beat with mixer till light and fluffy, about 5 min. With mixer on low
speed, beat in vanilla and chocolate, then baking soda and salt. Add flour
alternately with sour cream, beating on low speed until smooth. Pour in
boiling water; stir with spoon until blended. Pour into greased and floured
pan(s). Bake 35 minutes or until done. Makes one 9x13" pan or one 2-layer
9" round cake.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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