God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
I have never known anyone whose speech communicated such a sense of the reality of God as did the Doctor (Martin Lloyd-Jones) in those occasional moments of emphasis and doxology. Most of the time, however, it was clear, steady analysis, refection, correction and instruction, based on simple thoughts culled from the text, set out in good order with the minimum of extraneous illustration or decoration. He knew that God’s way to the heart is through the mind (he often insisted that the first thing the gospel does to a man is to make him think), and he preached in a way designed to help people think and thereby grasp truth – and in the process be grasped by it, and so be grasped by the God whose truth it is.
J.I. Packer
Best Orange Date Loaf
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Vegetables, Eggs
Canadian
Breads
1
Loaf
INGREDIENTS
5 1/2
c
All-purpose flour
2 1/4
c
Whole wheat flour
2 1/2
c
Natural bran
1 3/4
c
Skim milk powder
1 1/2
c
Granulated sugar
2
tb
Baking powder
2
ts
Salt
3
c
Best: Basic Muffin Mix
1/2
ts
Baking soda
1
c
Dates, chopped
2
ts
Orange rind, coarsely chop
1
c
Orange juice
1/3
c
Vegetable oil
2
Eggs
2
ts
Vanilla
4
Dates, quarter lengthwise
INSTRUCTIONS
BEST: BASIC MUFFIN MIX
ORANGE DATE LOAF
Best: Basic Muffin Mix:
In large bowl, stir together all-purpose and whole wheat flours, bran, milk
powder, sugar, baking powder and salt until combined.
[for storage: transfer to airtight container; store in cool, dry place.
Stir well before using.]
Orange Date Loaf:
In large bowl, stir Best: Basic Muffin Mix with baking soda. In separate
bowl, whisk together chopped dates, orange rind and juice, oil, eggs and
vanilla; stir into dry ingredients just until moistened.
Pour into greased 8x4-inch loaf pan; arrange quartered dates in line
lengthwise on top. Bake in 350F 180C oven for 55 minutes or until tester
inserted in centre comes out clean. Let cool in pan for 15 minutes; remove
loaf to rack and let cool completely. Makes 1 loaf, 16 slices.
Source: Canadian Living magazine, Oct 94 Presented in article by Elizabeth
Baird: "Baking Up The Best" Recipe by Canadian Living Test Kitchen
[-=PAM=-] PA_Meadows@msn.com
Posted to MM-Recipes Digest V3 #343
From: "Paul A Meadows" <PA_Meadows@msn.com>
Date: Sat, 14 Dec 96 22:04:09 UT
A Message from our Provider:
“Jesus, what happened to your hands?#Little girl”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!