Name: Beverage Base Pwdr
Ingredients: 6 ga WATER; 5 lb SUGAR; GRANULATED 10 LB; 1 pk BEV BASE PWD CHERRY

CATEGORY	CUISINE	TAG	YIELD
			100	Servings

INGREDIENTS

6	ga	WATER
5	lb	SUGAR; GRANULATED 10 LB
1	pk	BEV BASE PWD CHERRY

INSTRUCTIONS

1. COMBINE BEVERAGE BASE AND SUGAR.
2. ADD WATER. STIR UNTIL DISSOLVED.
NOTE: 1. OTHER FLAVORS (ORANGE
MAY BE USED IN STEP 1.
2. IN STEP 2
BE USED.
3. BEVERAGE BASE
STRAWBERRY
DEHYRATED ICE MILK-MILK SHAKE MIX.
J-24-9
Recipe Number: S00300
SERVING SIZE: 1 SERV
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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