| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Vegetables | 1 | Servings | ||
INGREDIENTS
| 9 | c | Cake Flour, Sifted |
| 1/3 | c | Baking Powder |
| 1 | c | Powdered Milk |
| 2 | T | Powdered Milk |
| 4 | t | Salt |
| 1 3/4 | c | Vegetable Shortening |
INSTRUCTIONS
Sift all the dry ingredients together. Cut the shortening into the flour mixture until the mixture resembles coarse cornmeal. Store, well covered, in a cool dry place. Use for pancakes, waffles, biscuits, etc. Joel Ehrlich on rec.food.cooking File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 7868
Calories From Fat: 3365
Total Fat: 374.8g
Cholesterol: 222.9mg
Sodium: 17259.7mg
Potassium: 1695.6mg
Carbohydrates: 995.7g
Fiber: 21.1g
Sugar: 17.7g
Protein: 110.2g