Name: Black Cherry Dessert Cake
Ingredients: 3 Eggs; 1 c Sugar; 1 3/4 c Flour, all-purpose; 1/8 ts Salt; 2 ts Baking powder; 2 tb Water; 1/2 ts Vanilla; 1/4 ts Almond extract; 1 1/3 c Pitted Bing cherries, fresh or canned; 1/4 c Chopped walnuts

Church leaders who have been committed to seeing the church reformed according to God’s Word down through the ages have had a common method: read the Word, preach the Word, pray the Word, sing the Word, see the Word (in the ordinances). Often referred to by theologians as the elements of corporate worship, these five basics are essential to the corporate life, health, and holiness of any local church (Mark Dever and Paul Alexander).

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CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Cakes	1	Cake

INGREDIENTS

3		Eggs
1	c	Sugar
1 3/4	c	Flour, all-purpose
1/8	ts	Salt
2	ts	Baking powder
2	tb	Water
1/2	ts	Vanilla
1/4	ts	Almond extract
1 1/3	c	Pitted Bing cherries, fresh or canned
1/4	c	Chopped walnuts

INSTRUCTIONS

Beat eggs until light; gradually add sugar; beat until lemon-colored. Add
sifted dry ingredients.  Add water, vanilla, and almond extract; mix well.
Pour into two prepared round layer pans. Drop cherries over batter (save
some for garnish).  Sprinkle with nuts. Bake in moderate oven, 350 f , 30
minutes.  Serve slightly warm with sweetened whipped cream between layer
and over top. Garnish with whole cherries.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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