0
(0)
CATEGORY CUISINE TAG YIELD
Condiments 1 Servings

INGREDIENTS

18 c Black currants, stemmed and
Rinsed
(about 6 lbs.)
6 c Sugar
1/2 c Honey

INSTRUCTIONS

Put some of the currants in a large kettle, Heat over low heat,
crushing with a potato masher to make some juice. Add remaining
currants.
Heat to boiling, simmer one minute. Stir in sugar and simmer, stirring
often, for 5 minutes. Add honey, simmer 4 minutes longer. Test for
set. Then put in jars. Makes about 12 8 oz. jars.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

A Message from our Provider:

“Jesus is my Lifeguard!”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?