Name: Blondie Crust
Ingredients: 1/3 c Butter or margarine; 2 c Chocolate chips; (white or dark); 1 3/4 c Flour, all-purpose; 1/4 ts Baking powder; 1/2 ts Baking soda; 1/2 c Sugar; 1/2 c Sugar, brown; 1 tb Vanilla extract; 1/2 ts Orange extract; 1 Egg; 1/3 c Sweetened condensed milk

It is altogether true that God hates divorce. But He neither hates all divorces in the same way nor hates every aspect of divorce. He hates what occasions every divorce – even the one that He gave to sinful Israel. He hates the results that often flow to children and to injured parties of a divorce (yet even that did not stop Him from willing divorce in Ezra 10:44, 11). And He hates divorces wrongly obtained on grounds that He has not sanctioned. But that leaves some things about divorce that He does not hate. He certainly does not condemn or hate divorce proceedings per se – i.e., as a process. Nor does He hate divorce when it is obtained according to the principles and regulations laid down in the Scriptures and which He followed in His dealings with unfaithful Israel.

Jay Adams

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Desserts, Brownies	1	Servings

INGREDIENTS

1/3	c	Butter or margarine
2	c	Chocolate chips; (white or dark)
1 3/4	c	Flour, all-purpose
1/4	ts	Baking powder
1/2	ts	Baking soda
1/2	c	Sugar
1/2	c	Sugar, brown
1	tb	Vanilla extract
1/2	ts	Orange extract
1		Egg
1/3	c	Sweetened condensed milk

INSTRUCTIONS

1/2 TEASPOON ORANCE PEAL, AND 1 TEA ORANGE JUICE CAN BE SUBSTUTED FOR
ORANGE EXTRACT.
Preheat oven to 350. Lightley grease a 9" pizza pan, or cake pan.  In small
saucepan over low heat, melt butter and 1 cup of the chocolate chips,
stirring until smoothe.  Remove from heat and let cool to lukewarm. Sift
flower, baking powder and baking soda into a small bowl.  Set aside. Place
sugars in large bowl.  Add cooled chocolate mixture, vanilla and orange
extract,  stirring until well blended.  Whisk together egg aand condensed
milk and blend into chocolate mixture, Stif in flour mixture by hand,
beating 50 strokes.  Fold in all remainigh chocolate chips .  Spread 1/4
inch thickness of batter into pan.  Bake 6 min. or until crust springs back
when lobhtley touched in center . Cool completley
Posted to MC-Recipe Digest V1 #167
Date: Wed, 24 Jul 1996 23:30:35 +0000
From: Cheryl Gimenez <clgimenez@earthlink.net>

A Message from our Provider:

“The Will of God will never take you to where the Grace of God will not protect you.”