Name: Blue Buck Cakes
Ingredients: 1 c AM Blue Cornmeal; 1 c AM Buckwheat Flour; 3/4 ts Sea salt (optional); 1 1/2 tb Non-alum baking powder; 2 c Milk or soymilk; 1 1/2 ts Unrefined Vegetable Oil; 1/2 c Blueberries

“Luck!” There is no such thing in our world, none in nature, none in human affairs. Luck means that an event has no cause at all. It is a bad word – a heathen term. Drop it from your vocabulary! Trust nothing to luck, and expect nothing from it. Avoid all practical dependence upon it or its kindred words: fate, chance, fortune. Never forget your dependence upon God. He can exalt you to prosperity – or sink you into the lowest depth of adversity. He can make everything to which you set your hand to prosper – or to fail. Devoutly acknowledge this. Abhor the atheism that shuts God out of His own world!

John Angell James

CATEGORY	CUISINE	TAG	YIELD
Dairy, Vegetables		Breads	1	Recipe

INGREDIENTS

1	c	AM Blue Cornmeal
1	c	AM Buckwheat Flour
3/4	ts	Sea salt (optional)
1 1/2	tb	Non-alum baking powder
2	c	Milk or soymilk
1 1/2	ts	Unrefined Vegetable Oil
1/2	c	Blueberries

INSTRUCTIONS

Mix dry ingredients and liquids separately.  Stir mixtures together just
until lumps disappear.  Pour batter onto hot, oiled griddle, turning once.
Serve hot with your favorite sweetener.
Source: Arrowhead Mills "Blue Cornmeal Recipes" tri-fold
Reprinted by permission of Arrowhead Mills, Inc.
Electronic format courtesy of: Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip

A Message from our Provider:

“Every good thing you have ever enjoyed comes from God”