Name: Blue Cheese-Buttermilk Dressing (Hl)
Ingredients: 1/2 c Low-fat buttermilk; 1/2 c Plain fat-free yogurt; 3 tb White wine vinegar; 1 ts Sugar; 1/2 ts Salt; 1/2 ts Coarse ground pepper; 1/2 c Thinly sliced green onions; 1/2 c Crumbled blue cheese; or 2 ounces

To worship God…is to “glory in His holy name” (Ps. 105:3), that is, to revel adoringly in who He is in His revealed character. But before we can glory in God’s name, we must know it; hence the propriety of the reading and preaching of the Word of God in public worship… These things are not an intrusion into worship; they form the necessary foundation of it. God must speak to us before we have any liberty to speak to Him. He must disclose to us who He is before we can offer Him what we are in acceptable worship. The worship of God is always a response to the Word of God. Scripture wonderfully directs and enriches our worship.

John Stott

CATEGORY	CUISINE	TAG	YIELD
Dairy		Dressing-, Sal	1	Servings

INGREDIENTS

1/2	c	Low-fat buttermilk
1/2	c	Plain fat-free yogurt
3	tb	White wine vinegar
1	ts	Sugar
1/2	ts	Salt
1/2	ts	Coarse ground pepper
1/2	c	Thinly sliced green onions
1/2	c	Crumbled blue cheese; or 2 ounces

INSTRUCTIONS

Combine first 6 ingredients in a bowl; stir with a whisk until blended.
Stir in onions and cheese.
Yield: 6 1/4 cup servings
Nutritional information: 61 calories and 3.1 grams of fat per serving
Courtesy of "Cooking Light" Magazine
Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved
Busted by Gail Shermeyer <[email protected]>
Recipe by: RECIPE FOR HEALTH SHOW #RHG017
Posted to MC-Recipe Digest V1 #800 by [email protected] (Shermeyer-Gail) on
Sep 24, 1997

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