Bogracs Gulyas (kettle Goulash)

The empire the devil exercised over man, did not arise from any dignity in his person, or any right he had to him in himself, but it was first founded on sin, and granted to him by the justice of God, and was not the power of a prince, but of an executioner. Had not sin first opened the door, his venom could not have infected us, nor his power have hurt us. He could never have been our accuser without some matter of charge from us: nor ever have been our executioner, had we not fallen under the hands of divine justice. His power is erected upon our crimes, whereby he becomes the minister of divine vengeance.

Stephen Charnock

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	Hungarian	Main dishes, Soups	6	Servings

INGREDIENTS

4	T	Bacon fat
5		Lg onions, coarsly chopped
2		Lg green peppers, chopped
3		Garlic clove, minced
1 1/2	T	Hungarian Paprika
3	lb	Stewing beef, in 1" cubes
		Pepper, to taste
		Salt, to taste
6	oz	Tomato paste
		Sour cream, at room temp.
1 1/2		2 hours or until the meat is tender. Adjust oven t, 2 hours or until the meat is tender. Adjust oven temperature

INSTRUCTIONS

Preheat oven to 325'. Heat fat in a deep heavy pot. Cook the onions,
peppers, and garlic until the onions are limp and transparent. Add
paprika has lost its raw taste. Add beef and remaining ingredients
except sour cream. Stir well to combine. Simmer in preheated oven for
during cooking time so contents of pot remain at a simmer. Serve in
shallow soup bowls with a tablespoon of sour cream atop each serving.
Miscellaneous recipes from the collection of Mike Orchekowski. File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip

A Message from our Provider:

“Instead of complaining that God had hidden himself, you will give Him thanks for having revealed so much of Himself. #Blaise Pascal”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 26 Calories From Fat: 1 Total Fat: <1g Cholesterol: 0mg Sodium: 272.7mg Potassium: 295.3mg Carbohydrates: 5.9g Fiber: 1.2g Sugar: 3.5g Protein: 1.3g