God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
A certain individual said to (Asahel Nettelton): “I cannot get along with the doctrine of election.” “Then,” said Nettleton, “get along without it. You are at liberty to get to heaven the easiest way you can. Whether the doctrine of election is true or not, it is true that you must repent, and believe, and love God. Now, what we tell you is, that such is the wickedness of your heart, that you never will do these things unless God has determined to renew your heart. If you do not believe that your heart is so wicked, make it manifest by complying with the terms of salvation. Why do you stand caviling with the doctrine of election? Suppose you should prove it to be false, what have you gained? You must repent and believe in Christ after all. Why do you not immediately comply with these terms of the gospel? When you have done this, without the aids of the divine grace, it will be soon enough to oppose the doctrine of election. Until you shall have done this, we shall still believe that the doctrine of election lies at the foundation of all hope in your case.”
Andrew Bonar
Breakfast Bar
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Fruits, Grains
100
Servings
INGREDIENTS
2
lb
CHEESE CHEDDER
10
MILK LOW FAT WHITE 1/2 PT
10
MILK LOW FAT WHITE 6 GAL
25
YOGURT NON FAT L/C 8 OZ
4
lb
COTTAGE CHEESE 5 LB
10
lb
ORANGES FRESH
10
lb
PEARS FRESH
10
lb
APPLE FRESH
1
cn
APPLE SAUCE #10
10
cn
GRAPEFRUIT 303
1
cn
PINEAPPLE CHUNK #10
3
cn
JUICE TOMATO #3
3
cn
JUICE TOMATO #3
1
qt
RAISINS #10
1
cn
PEACHES SLICE #10
4
lb
TOMATOES FRESH
8
lb
GRAPEFRUIT FRESH
1
cn
PEARS #10
3
cn
JUICE; PINEAPPLE #3
10
lb
BANANAS FRESH
3
cn
JUICE APPLE QT CAN
72
ct
CEREAL DRY ASSOR 70 PG
2
qt
NOODLE CHOW MEIN #10
10
pk
CEREAL ROLLED OAT
1
lb
PECANS; SHELL 1 LB
25
HONEY
1
Jar PEANUT BUTTER #2 1/2
25
COCOA BEV PWD
INSTRUCTIONS
8 -
8 -
8 -
1. INSPECT FRUITS FOR SPOILAGE AND CULL AS NEEDED UPON RECEIPT.
STORE ORANGES
NEEDED. ONE THIRD OF THE FRUIT WILL BE WASHED
ATTRACTIVELY ARRANGED IN A PAN AND PLACED ON THE BREAKFAST BAR
15 MIN. PRIOR TO SERVING THE MEAL. QUANTITY AND TYPE USED WILL
BE INDICATED ON THE KITCHEN REQUISITION AND RETURN WORKSHEET.
2. CANNED FRUITS WILL BE RINSED WITH COLD WATER BEFORE BEING STORED
UNDER REFRIGERATION THE NIGHT BEFORE AND PRIOR TO OPENING. OPEN CAN
FRUITS AS NEEDED AND PLACE IN SERVING LINE PANS OR IN INDIVIDUAL
DISHES AND GARNISH PRIOR TO PLACING THEM ON THE BREAKFAST BAR.
3. CANNED JUICES WILL BE RINSED WITH COLD WATER BEFORE BEING STORED
UNDER REFRIGERATION THE NIGHT BEFORE AND PROIR TO OPENING.OPEN
CANNED JUICES AS NEEDED AND PLACE ON THE BREAKFAST BAR IN
APPROPRIATE CONTAINERS OR IN INDIVIDUAL GLASSES.
4. ALL OTHER ITEMS LISTED ON THE RECIPE WILL ATTRACTIVELY ARRANGED
AND PLACED ON THE BREAKFAST BAR WITHIN 15 MIN. PRIOR TO SERVING.
REPLENISH ALL ITEMS INDICATED ON BREAKFAST BAR RECIPE IN QUANTITIES
AS NEEDED.
Recipe Number: S01301
SERVING SIZE: 1 SER
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“We ought to give thanks for all fortune: if it is good, because it is good, if bad, because it works in us patience, humility and the contempt of this world and the hope of our eternal country. #C.S. Lewis”
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