Name: Breakfast Cereal Bread
Ingredients: -DEBBIE PUENTE (GCHM44A); 3/4 pk Yeast; 1 1/2 c Bread flour; 1 1/8 c Of your favorite cereal, I use Great Grains(Post) Just Right (Kelloggs) Fruit and Fibre (Post) or Raisin bran.; 3/8 ts Salt; and; 3/16 ts Baking soda; 3 tb Brown sugar; 1 1/2 tb Butter; (room temp) warm water; -1 T water

CATEGORY	CUISINE	TAG	YIELD
Fruits, Grains		Breadmaker, Breakfast	1	Servings

INGREDIENTS

		-DEBBIE PUENTE (GCHM44A)
3/4	pk	Yeast
1 1/2	c	Bread flour
1 1/8	c	Of your favorite cereal, I use Great Grains(Post) Just Right (Kelloggs) Fruit and Fibre (Post) or Raisin bran.
3/8	ts	Salt; and
3/16	ts	Baking soda
3	tb	Brown sugar
1 1/2	tb	Butter; (room temp) warm water; -1 T water

INSTRUCTIONS

The kids will eat this one!!!
Debbie Formatted by Elaine Radis BGMB90B; JUNE, 1993
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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