Name: Breakfast Tortillas (Spicy)
Ingredients: 1/2 lb Hot Breakfast Sausage (not links); 5 Eggs; Cheddar Cheese, shredded; Salsa (Hot or Mild); 6 Flour Tortilla

There is [in God] an inexhaustible fountain of blessings. Every kind of dainty is in inexhaustible plenty. Therefore ‘tis called a river of life, rivers of pleasure forevermore (Revelation 22:1). Here the soul manifests itself abundantly without danger of spending the provision. Therefore Christ says to His people, “Eat, O friends; drink, yea, drink abundantly, O beloved” (Song of Songs 5:1). There is no such thing as excess in our taking of this spiritual food. There is no such virtue as temperance in spiritual feasting… At God’s right hand there are pleasures forevermore. There you may eat and drink, and always be satisfied and yet never be glutted. You may eat and drink abundantly and never be in danger of excess.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	Mexican	Breakfast, Main dish, Cheese/eggs, Mexican	6	Servings

INGREDIENTS

1/2	lb	Hot Breakfast Sausage (not links)
5		Eggs
		Cheddar Cheese, shredded
		Salsa (Hot or Mild)
6		Flour Tortilla

INSTRUCTIONS

Using a large skillet, brown and crumble the sausage.  Remove from pan and
drain grease.  In same skillet, scramble 5 eggs.  When almost done, add
sausage and mix and heat thoroughly.  When mixture is heated through,
sprinkle top with cheese, cover and remove from heat. In separate pan, warm
tortillas.
Assembly Spoon sausage/cheese/egg mixture down the center of a warm
tortilla. Top with salsa. Fold up bottom, then fold in sides. Serve warm.
Posted to MM-Recipes Digest V4 #141 by "John Weber" <hdbrer@ibm.net> on May
20, 97

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