Name: Broccoli with Lemon
Ingredients: 1 lb Fresh broccoli; 3 tb Water; 1 tb Lemon juice; 1 1/2 ts Olive oil; 1/4 ts Salt; 1/8 ts Pepper; 1/8 ts Chicken bouillon granules; Garnish: lemon wedges

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CATEGORY	CUISINE	TAG	YIELD
Meats			4	Servings

INGREDIENTS

1	lb	Fresh broccoli
3	tb	Water
1	tb	Lemon juice
1 1/2	ts	Olive oil
1/4	ts	Salt
1/8	ts	Pepper
1/8	ts	Chicken bouillon granules
		Garnish: lemon wedges

INSTRUCTIONS

Cut broccoli into small spears. Arrange spears in a steamer basket over
boiling water. Steam, covered, 5 to 8 minutes or until crisp-tender. Drain.
Combine 3 tablespoons water and next 5 ingredients in a saucepan; bring to
a boil. Stir in broccoli. Garnish, if desired.
Makes 4 servings. Per serving: Calories 56, Fat 3g.
Recipe by: Southern Living Magazine
Posted to MC-Recipe Digest V1 #1032 by Suzy Wert <[email protected]> on Jan
22, 1998

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