Name: Broiled Apples with Maple Calvados Sauce
Ingredients: 4 Fuji or Royal Gala apples; peeled, cored, and; ; each cut into 16; ; wedges; 1/4 c Fresh lemon juice; 4 tb Sugar; 2 tb Unsalted butter; 1/3 c Pure maple syrup; 2 tb Calvados; Accompaniment: premium-quality vanilla; ; ice cream

If you keep burning the candle at both ends, sooner or later you will indulge in more and more mean cynicism – and the line between cynicism and doubt is a very thin one. Of course, different individuals require different numbers of hours of sleep: moreover, some cope with a bit of tiredness better than others. Nevertheless, if you are among those who become nasty, cynical, or even full of doubt when you are missing your sleep, you are morally obligated to try to get the sleep you need. We are whole, complicated beings; our physical existence is tied to our spiritual well-being, to our mental outlook, to our relationships with others, including our relationship with God. Sometimes the godliest thing you can do in the universe is get a good night’s sleep – not pray all night, but sleep. I’m certainly not denying that there may be a place for praying all night; I’m merely insisting that in the normal course of things, spiritual discipline obligates you get the sleep your body needs.

D.A. Carson

CATEGORY	CUISINE	TAG	YIELD
Dairy		November 19	1	servings

INGREDIENTS

4		Fuji or Royal Gala apples; peeled, cored, and
		; each cut into 16
		; wedges
1/4	c	Fresh lemon juice
4	tb	Sugar
2	tb	Unsalted butter
1/3	c	Pure maple syrup
2	tb	Calvados
		Accompaniment: premium-quality vanilla
		; ice cream

INSTRUCTIONS

Preheat broiler.
Toss apples with lemon juice and 2 tablespoons sugar. Melt butter in a
shallow baking pan 6 inches from heat. Remove from oven and tilt pan
back and forth to coat bottom completely with butter. Arrange apples
in 1 layer in pan. Broil apples 6 inches from heat until edges are
pale golden and apples are just tender, 8 to 10 minutes. Sprinkle
remaining 2 tablespoons sugar over apples and broil until sugar is
melted, 1 to 2 minutes.
While apples are broiling, boil maple syrup and Calvados 2 minutes.
Serve apples and ice cream topped with sauce.
Makes 4 servings.
Gourmet November 1999
Converted by MC_Buster.
Per serving: 480 Calories (kcal); 23g Total Fat; (48% calories from
fat); trace Protein; 55g Carbohydrate; 62mg Cholesterol; 5mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1/2 Fruit;
4 1/2 Fat; 3 1/2 Other Carbohydrates
Converted by MM_Buster v2.0n.

A Message from our Provider:

“This is the day the Lord has made! Be glad!”