Name: Broiled Deviled Tomatoes
Ingredients: 4 Garlic cloves mashed; 1 tb Dijon mustard; 1/2 ts Dry mustard; 1 Salt and pepper to taste; 2 tb Virgin olive oil; 4 Small tomatoes, halved

When we truly come to Christ, our thirst is quenched by the fountain of life and our hunger is filled with the bread of heaven. We discover that Jesus is the supreme source of satisfaction, and we want nothing apart from Him. We realize that He is better than all the pleasures, pursuits, plaudits, and possessions of this world combined. As we trust in Christ, He transforms our tastes in such a way that we begin to love the things of God that we once hated, and we begin to hate the things of this world that we once loved.

David Platt

CATEGORY	CUISINE	TAG	YIELD
		Appetizers	4	Servings

INGREDIENTS

4		Garlic cloves mashed
1	tb	Dijon mustard
1/2	ts	Dry mustard
1		Salt and pepper to taste
2	tb	Virgin olive oil
4		Small tomatoes, halved

INSTRUCTIONS

In bowl, combine garlic, dijon mustard, salt and pepper to taste. Add oil,
drop by drop, whisking till smooth. Place tomatoes in buttered baking dish
and spread with mustard mixture. Broil tomatoes 3 inches from heat for 1
minute or till tops are bubbly and golden.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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