Name: Broiled Grapefruit Supreme
Ingredients: Grapfruit - 1/2 of one for; Each person; 1 1/2 ts Butter per half; 1/2 ts Sugar per half; 2 tb Sugar-cinnamon mixture per; Half - 4 part sugar and 1; Part cinnamon; Cooked chicken liver for; Each half

CATEGORY	CUISINE	TAG	YIELD
Fruits, Meats		Appetizers	1	Servings

INGREDIENTS

		Grapfruit – 1/2 of one for
		Each person
1 1/2	ts	Butter per half
1/2	ts	Sugar per half
2	tb	Sugar-cinnamon mixture per
		Half – 4 part sugar and 1
		Part cinnamon
		Cooked chicken liver for
		Each half

INSTRUCTIONS

Have grapefruit at room temperature. Cut in half; loosen sections. Cut a
hole in center of each half; fill with butter. SPrinkle sugar over each
half; then the sugar-cinnamon mixture. Broil grapefruit on a shallow baking
pan or jelly-roll pan 4 inches from heat about 8-10 minutes or just long
enough to brown tops and heat to bubbling. Place a cooked chicken liver in
center of each grapefruit half; sprinkle lightly with sugar; broil 2
minutes longer. Serve hot.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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