God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
There may be circumstances in your earthly lot which at this moment are peculiarly trying. You look around and wonder how this or that circumstance will terminate. At present it looks very dark-clouds and mists hang over it, and you fear lest these clouds may break, not in showers upon your head, but burst forth in the lightning flash and the thunder stroke! But all things are put in subjection under Christ's feet! That which you dread cannot take place except by His sovereign will-nor can it move any further except by His supreme disposal. Then make yourself quiet. He will not allow you to be harmed. That frowning providence shall only execute His sovereign purposes, and it shall be among those all things which, according to His promise, shall work together for your good. None of our trials come upon us by chance! They are all appointed in weight and measure-are all designed to fulfill a certain end. And however painful they may at present be, yet they are intended for your good. When the trial comes upon you, what a help it would be for you if you could view it thus, “This trial is sent for my good. It does not spring out of the dust. The Lord Himself is the supreme disposer of it. It is very painful to bear; but let me believe that He has appointed me this peculiar trial, along with every other circumstance. He will bring about His own will therein, and either remove the trial, or give me patience under it, and submission to it.
J.C. Philpot
Broiled Monkfish in Gingered Soy Sauce
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CATEGORY
CUISINE
TAG
YIELD
Seafood
Chinese
Chinese, Seafood
6
Servings
INGREDIENTS
4
Fillets of monkfish
1/2
c
Light soy sauce
1
Minced garlic clove
1
tb
Grated fresh ginger
White pepper to taste
INSTRUCTIONS
Mix soy sauce, garlic, ginger and pepper and marinate the monkfish for
several hours in the refrigerator, turning once. Transfer fish to a broiler
pan and broil for 8-10 minutes until fish flakes easily with a fork. Serve
with brown rice and a green vegetable.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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